Pirelli has actively promoted and participated in the ISCC PLUS pilot project to introduce recycled steel into the ISCC PLUS materials list, working alongside Xingda, a strategic supplier and leader in rubber reinforcement materials.
A Pirelli Cyber Tyre-shod Pagani Utopia Roadster has completed a more than 1,500 kilometre journey across Europe using the technology as standard, connecting Pirelli with Pagani Automobili and Bosch Engineering.
For the fifth round of the FIM Superbike World Championship, taking place at the Czech circuit of Most, Pirelli is introducing the new F0468 rear specification in medium compound.
The Pirelli P Zero Trofeo RS is the best among the world’s fastest tyres, according to the Tyre Reviews platform, which compared four products available on the European and North American markets.
Pirelli has developed a new P Zero R tyre specifically for the Porsche 911 Turbo S, the most powerful version ever produced in over 60 years of 911 history.
Pirelli has developed bespoke versions of the P Zero R for the new Audi RS 5 and the RS 3 competition limited. The goal, says Pirelli, is to ensure driving pleasure in everyday use without compromising track performance, with a particular focus on elevated grip and reduced braking distances.
At the recent Hyundai Motor Group Global Supplier Day, Pirelli was honoured with the “Supplier of the Year” award in recognition of its high-quality products and services, exceptional supply chain management, and comprehensive collaborative performance.
The Porsche Carrera Cup North America will race on Pirelli tyres through a multi-year agreement, marking the first time in the six-year history of Porsche Carrera Cup North America that the championship will utilise the Italian brand on track.
Following the shakedown week in Barcelona, tomorrow sees the start of the first pre-season Formula 1 test, which will provide teams with the opportunity to further their understanding of these new cars built to conform to the technical regulations that come into force this year.
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